HOW TO FIND US
We like to pamper our customers by offering them an intimate and family atmosphere, promoted by the restaurant premises and its location. Ours is a simple Mediterranean cuisine characterised by short cooking times that enhance our fish-based meals, which are presented with creativity and imagination.
Ivan Silvestri puts body and soul into the management of Alicina. His creativity, simplicity, but also attention to detail and care in the choice of raw products, become the strengths of the restaurant.
His dishes are presented in an exceptional manner, making them beautiful to look at. Furthermore, short cooking times enhance the taste of freshly caught fish, with balanced flavours combined in an original way.
In the evocative setting of the village of Porto Ercole, a stone’s throw from the harbour where the boats dock.
Alicina Hosteria welcomes you in a cosy and welcoming environment at its small number of elegantly furnished tables.
This is a place where you will feel at home and part of the family.
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